📍 Los Angeles · Social Media

Built for Restaurants & F&B Brands That Have Outgrown Their Last Social Media Agency.

Your social media strategy shouldn't depend on Yelp. We build owned audiences that drive reservations and repeat customers.

Get a market diagnostic →See real results ↓

8 of our last 10 restaurants & f&b clients saw measurable organic growth within 6 months

📍 Los Angeles
Los Angeles Restaurants & F&B market
We've grown restaurant email lists from 0 to 2,100+ in 6 months.
Our LA restaurant clients see 3–4x ROI on email-sourced reservations vs. paid ads.
★ 4.947 verified client reviews
200+brands served across 14 countries
0lock-in contracts. Ever.
48hrdiagnostic turnaround
Trusted by200+ brands14 countriesSince 2019₹22L MRR managedMonth-to-month only
IS THIS FOR YOU?

We do our best work for one kind of client.

Not every brand is the right fit for how we work. Here’s how to tell if you are.

You post regularly but reservations haven't increased proportionally
You're invisible for 'delivery near me' and 'catering in [neighborhood]' searches
Yelp reviews and TripAdvisor control your reputation and booking flow

That’s your profile. Let’s find out if we’re a fit →

EQUALLY IMPORTANT

We are probably not the right fit if...

You need results in 30 days. Social Media doesn't work that way, and anyone who says it does is lying to you.

You want to own the strategy internally and outsource only execution. We work as strategic partners, not vendors.

Your budget is under $2,000/month. We can't do our best work at that level.

The brands we work best with are past the “let’s try Social Media” phase. They know it works. They want it done properly.

Los Angeles restaurants & f&b is a different game.

We’ve run Social Media here. We know what it takes.

MARKET LANDSCAPE · LOS ANGELES RESTAURANTS & F&B

180,000 LA restaurants fighting for attention on two platforms.

Los Angeles's F&B scene is intensely competitive—from food trucks in the Arts District to fine dining in West Hollywood. Most restaurants treat social media as a photo gallery, not a revenue channel. Yelp and TripAdvisor control 60% of discovery, leaving you vulnerable to algorithm changes and review manipulation. The restaurants winning right now are building email lists, running community-first content, and converting followers into loyal customers through systems, not luck.

Average Instagram Engagement Rate

6.8%% of followers

Email List Size for F&B (12mo growth)

2,100+ subscriberssubscribers

Conversion Rate: Social to Reservation

4.7%% of clicks

WHAT WE FIND FIRST

The 3 places Los Angeles restaurants & f&b brands leave revenue on the table

Every engagement starts with a structured audit. These patterns show up in 9 out of 10 restaurants & f&b brands we assess — regardless of size or previous agency history.

01 · YOU POST

You post regularly but reservations haven't increased proportionally

Your content is broadcast-only, not designed to move followers toward booking. No call-to-action sequence or owned audience building.

02 · YOU'RE INVISIBLE

You're invisible for 'delivery near me' and 'catering in [neighborhood]' searches

Your social profiles aren't optimized for search, and you have no content strategy targeting local intent keywords or service-specific queries.

03 · YELP REVIEWS

Yelp reviews and TripAdvisor control your reputation and booking flow

You're dependent on third-party platforms instead of building direct relationships with customers via email or loyalty programs.

Don’t take our word for it.Here’s what we actually delivered.

Free Market Intelligence

Get your free Social Media audit for Los Angeles restaurants & f&b businesses

We'll send you a personalised market diagnostic — competitor gaps, demand signals, and the 3 things we'd fix first. No sales pitch.

  • Social Media benchmarks for Los Angeles restaurants & f&b businesses
  • Top 3 competitor gaps you can exploit immediately
  • Estimated revenue opportunity from fixing them
  • Delivered to your inbox in 48 hours

No sales call. No spam. Just your personalized report.

Get Your Free Report

Restaurants & F&B case study

RESULTS · 6 months

+47%
Email-sourced reservations
+$18,400
Catering revenue (new channel)
3.2x
Repeat customer increase
CLIENT STORY · RESTAURANTS & F&B × SOCIAL MEDIA · LOS ANGELES

High social following but low conversion to reservations. 80% of new customers came from Yelp reviews, creating dependence on ratings. Catering business was completely invisible in search.

Built email list from Instagram followers using exclusive 15% loyalty offer; grew to 1,840 emails in 90 days

Marco T.

Owner

Read the full case study →

BEFORE → AFTER

Monthly Revenue from Social Channels · BEFORE

$1,200 (organic referrals only)

Monthly Revenue from Social Channels · AFTER

$8,900 (email + paid amplification + referrals)

You shouldn’t have to wonder what your agency is doing with your money.

Every Friday, you get a Loom from your strategist. Not a report — a walkthrough. What changed, what we’re doing about it, what to expect next week. Several clients have told us it’s the first time Social Media has ever made sense to them.

HOW IT WORKS

From audit to measurable growth, step by step

After 6 months, you'll own a direct audience of customers (email + SMS list) who drive predictable reservations and repeat orders, independent of review platforms or algorithm changes. Your social media becomes a revenue channel, not a content dump.

1

Audit Your Current Presence

We analyze your social profiles, email strategy (if any), review landscape, and competitor positioning across Instagram, TikTok, and Google Local. We identify where you're losing customers and where quick wins exist.

2

Build Owned Audience Framework

We architect your email list growth system, SMS opt-in strategy, and loyalty program integration. This replaces dependence on Yelp and social algorithms. Every piece of content is designed to capture emails and drive repeat orders.

3

Design Community-First Content Calendar

We create 90 days of platform-specific content (Instagram, TikTok, Google Posts) that builds community, showcases your unique LA location story, and drives action. Each post has a conversion purpose—reservation, email signup, or event attendance.

4

Execute & Optimize Campaigns

We manage production, posting, community engagement, and paid amplification ($1,000–$3,000/mo). We monitor engagement, conversion metrics, and email list growth weekly. Paid spend is directed toward high-intent keywords: 'reservations in [neighborhood]', 'catering for [your cuisine]', 'delivery [your restaurant]'.

5

Scale What Works, Cut What Doesn't

After 60 days of data, we identify top-performing content, channels, and audience segments. We shift budget toward highest-ROI activities and test new platforms or formats. Your email list and repeat customer rate become the north star metrics.

WHY OMAKAASE

The honest difference

We’re not going to call other agencies bad. We’ll just be clear about how we’re structured differently — and let you decide what matters.

OmakaaseWhat we hear from most agencies
ContractsMonth-to-month. Walk away any time.12-month minimum (standard)
Who's on your accountSenior strategist. Doesn't rotate.Account manager, often junior, rotates 6–12 months
Reporting cadenceWeekly Loom video + live dashboardMonthly PDF report
Attribution modelRevenue-connected from Day 1Rankings + traffic only
Cost transparencyYou see where every dollar goesBlack-box retainer
BENCHMARK CONTEXT

What this typically looks like for a Los Angeles restaurants & f&b brand

The median restaurants & f&b client after 6 months

A no-fluff guide used by top LA restaurants to convert followers to customers, build owned email audiences, and escape review-platform dependence. Includes templates, checklists, and a 90-day content roadmap specific to your concept.

Median result across 12 restaurants & f&b Social Media case studies. Results vary based on domain authority, competitive set, and existing traffic baseline.

4.7×
engagement rate
+61%
DM leads / mo
60d
to momentum
CLIENT VOICES

We grew from 12K to 87K followers in nine months. But DM leads increased by 340%. Followers are vanity. Leads are the point. They understood the difference from day one.

MC

Mia C.

Founder · Beauty Brand, $2M revenue

Our social content used to feel random. Every post now serves a purpose in the funnel. That strategic shift was obvious within sixty days.

LR

Leo R.

CMO · Fashion Brand

We were posting every day with zero strategy. They cut our frequency in half, rebuilt the content system, and engagement doubled. More isn't always better.

TN

Tara N.

Head of Marketing · Food & Beverage, $4M revenue

STRAIGHT ANSWERS

The questions founders actually ask us

Not the FAQ we wrote. The questions from real first calls.

How much does this cost, and do you do retainers?

Our standard retainer for LA restaurants is $3,500–$8,500/month depending on scope (content production, paid spend, email management). We offer a 30-day Strategy Audit & Launch package for $2,200 if you want to test the approach first. Most clients see positive ROI by month 3–4.

What if we're already paying for a social media manager?

Most in-house or freelance social managers focus on posting and engagement—not conversion systems or owned-audience building. We audit your current strategy and identify the gaps. Some clients keep their content creator and we layer in email, SMS, and search optimization. Others transition entirely to us.

How do you help us show up for delivery and catering searches when we're not using DoorDash or Uber Eats?

We optimize your Google Business Profile, create catering-specific landing pages, and run SMS/email campaigns targeting high-intent local keywords. We also integrate with platforms you do use and optimize your presence there. Most LA restaurants we work with see 30–50% of delivery orders come from direct channels within 4 months.

Do you manage our paid ads, and is that separate from the retainer?

Yes, we manage paid ads (Google Ads, Meta, TikTok). Paid spend (usually $1,500–$3,000/month) is separate from the management retainer. We allocate it based on performance data—high-converting keywords, audiences, and content get the budget.

How long until we see results?

Email list growth starts immediately (week 1–2). Paid ad conversions show within 2–3 weeks. Search visibility (Google Local) takes 60–90 days. Most clients see 20–30% revenue uplift by month 4. We track monthly and adjust if benchmarks aren't being hit.

FREE · NO COMMITMENT · 48HR TURNAROUND

Get your Los Angeles restaurants & f&b market diagnostic.

How to convert Instagram followers into emails (with templates)
The social-to-reservation conversion framework top LA restaurants use
Local keyword strategy for 'delivery', 'catering', and 'reservations' search visibility
Email & SMS sequences that drive repeat orders (copy + timing included)

Get your free market diagnostic

Free · No commitment · 48hr turnaround · No spam